Try This---Eggnog French Toast

Try This—Eggnog French Toast

As if this needs any explanation. I mean seriously. Eggnog coated french toast?! It had me at hello. I was looking for some holiday brunch ideas, and I found this little gem. Full disclosure: I had these for dinner last night because, you know, I’m a rebel. Made just like traditional french toast (only with the extra oomph of eggnog) this is a super easy recipe. No excuses, you must try this!!!

Try This---Eggnog French Toast

Eggnog French Toast

Ingredients

  • 6-8 slices of hard bread (slightly stale bread works great)
  • 2 cups eggnog
  • 2 eggs
  • 1/4 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • 2-3 tablespoons of butter or cooking oil

Directions

  • in a large bowl, whisk together eggnog, eggs, vanilla extract, and cinnamon
  • soak the slices of bread one at a time so that they are completely coated
  • in a heated pan, add butter or cooking oil
  • cook the coated slices of bread until golden brown on the first side
  • flip and repeat until both sides are golden brown
  • serve with warm maple syrup
    Source: A Beautiful Mess

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